Storage Instructions

Keep refrigerated at or below 4deg.

Cooking Instructions

Pan fry | Heat non-stick pan over medium-high heat with 2 tablespoon of cooking oil until hot. Remove gnocchi from packaging, add to pan being careful not to splash hot oil. Cook for 2 minutes on each side or until golden brown, serve with your favorite sauce. 2 minutes.

Alternate Cooking Instructions

Boil | Bring 2 litres of water to boil with a pinch of salt. Remove gnocchi from packaging, place gently into boiling water & simmer for at least 1 minute. Once gnocchi has risen to the water surface, strain & serve with your favorite sauce. 2 minutes.